Skip the lines at the coffee shop and recreate that precious vanilla bean latte experience right in your kitchen. This homemade recipe offers delicious espresso matched with creamy steamed milk and true vanilla bean taste, equalling your preferred coffee shop beverage.
Vanilla Bean Latte Recipe
| Prep Time | Cooking Time | Total Time | Servings |
| 3 minutes | 7 minutes | 10 minutes | 1 |
Key Ingredients
- Espresso double shot (or strong coffee)
- Whole milk 6 oz
- Vanilla bean syrup 2 tbsp
- Vanilla bean pod (optional, for garnish)
- Sugar or sweetener (to taste)
Step by Step Guide for Making Vanilla Bean Latte
- Prepare the espresso base
- Grind 2 tablespoons of coffee beans to fine consistency
- Extract double shot of espresso using machine or moka pot
- Pour hot espresso into your serving mug
- Heat and steam the milk
- Pour 6 oz whole milk into metal pitcher
- Heat milk to 150-160°F using steam wand or stovetop
- Create microfoam by keeping steam wand just below surface
- Swirl milk to achieve smooth, glossy texture
- Combine ingredients
- Add vanilla bean syrup to hot espresso
- Stir gently to blend flavors
- Pour steamed milk slowly into center of cup
- Top with light layer of foam
- Final touches
- Scrape vanilla bean seeds over foam for visual appeal
- Add sweetener if desired
- Serve immediately while hot
Some Popular Variations
Change your simple vanilla bean latte into many seasonal goodies or tailor according on dietary restrictions and taste combinations.
Iced Vanilla Bean Latte
Pour chilled espresso over ice cubes in tall glass. Add vanilla syrup and cold milk instead of the steamed version. For a cooling summer beverage, stir thoroughly or shake hard to completely incorporate all components.
Naked Vanilla Bean Latte
Directly use actual vanilla bean paste or extract to forego the extra sugars and syrups. While preserving subdued vanilla undertones, this cleaner variation stresses natural coffee tastes without overpowering sweetness or artificial components.
If you know how to make a latte then it will be easy for you to make the vanilla latte as it has a slight addition of Madagascar vanilla bean latte. You can experiment with the key ingredients and after some grip you will be able to make other starbuck latte vanilla such as Starbucks iced vanilla latte, Starbucks vanilla latte skinny, blonde vanilla latte starbucks, starbucks vanilla latte light, iced blonde vanilla latte starbucks at home.
Want To Make Homemade Vanilla Bean Latte
Genuine vanilla flavor calls for high-grade ingredients and the correct approach. Fresh vanilla beans taste much better than store-bought synthetic extracts or commercial syrups.
Spotlight: Vanilla Bean Syrup
| Prep Time | Cooking Time | Total Time | Servings |
| 3 minutes | 7 minutes | 10 minutes | 1 |
Key Ingredients
- Water 1 cup
- Granulated sugar 1 cup
- Vanilla bean pods 2 whole
- Pure vanilla extract 1 tsp
Preparation of Vanilla Bean Syrup
- Prepare vanilla beans
- Split vanilla pods lengthwise with sharp knife
- Scrape out black seeds using knife tip
- Reserve both pods and seeds for syrup
- Create simple syrup base
- Combine water and sugar in medium saucepan
- Bring mixture to rolling boil over medium heat
- Stir occasionally until sugar completely dissolves
- Infuse vanilla flavor
- Add vanilla pods and scraped seeds to boiling syrup
- Reduce heat to low simmer for 10 minutes
- Remove from heat and add vanilla extract
- Strain and store
- Let syrup cool to room temperature completely
- Strain through fine mesh to remove pod pieces
- Store in glass jar in refrigerator up to one month
More Popular Recipes
- The Microwave Quick Coffee
- Protein Rich Gym Freaks Coffee
- The Cuban Coffee
- The Peppermint Mocha
- The Candy Cane Latte
FAQs
Maxwell house international vanilla bean latte instant coffee?
Maxwell house international vanilla bean latte is a delicious treat with an amazing aroma of caffeine. It can be used as a creamer for Maxwell House coffee.
How much sugar in a vanilla iced latte barista?
The amount of sugar in vanilla iced latte barista may differ as per your taste and recipe. The average amount of sugar starts from 37 gm to 72 gm per serving.
What roast is recommended for french vanilla latte?
The best roast for a french vanilla latte to use is medium to medium dark roast for a smooth and fabulous flavour. Wanna use the best French press coffee maker for it.
How to make a vanilla latte?
To make a latte, add vanilla syrup in the milk and heat it up a bit if you like warm drinks. Pour vanilla milk in espresso and stir well. Your vanilla latte is ready to serve.
How to make an iced vanilla latte?
To make an iced vanilla latte, mix 1 or 2 tablespoons of vanilla syrup in 1 cup of milk. Add some ice in the coffee cup. Pour espresso and vanilla milk in the cup and stir well. Your iced vanilla bean latte is ready to enjoy.
