What is Tiramisu?
Italy’s favorite dessert, tiramisu combines coffee-soaked ladyfinger cookies with cocoa powder and creamy mascarpone cheese. In Italian, the name means literally “pick me up,” which perfectly captures how this delicious treat affects your attitude. Strong espresso, rich mascarpone, and a dash of liqueur like Marsala wine give classic tiramisu its distinctive flavor.
What Makes This So Good
The magic results when coffee finds creamy sweetness in absolute harmony. Coffee’s strong, somewhat sour flavors complement the rich mascarpone and sweet cookies. First coffee, then cream, then gentle cocoa finish, this mix produces layers of flavor that dance on your tongue. Comfort food that motivates you.
Tiramisu Coffee Latte Recipe
Turn your regular latte into a dessert-inspired masterpiece with these simple steps.
| Prep Time | Total Time | Servings |
| 5 minutes | 8 minutes | 1 latte |
Essential Equipment
- Espresso machine or moka pot
- Milk frother or French press
- Large coffee mug
- Measuring spoons
- Small whisk
Key Ingredients
| Ingredient | Amount | Purpose |
| Strong espresso | 2 shots | Coffee base |
| Whole milk | 6 oz | Creamy texture |
| Mascarpone cheese | 2 tablespoons | Authentic flavor |
| Sugar | 1 tablespoon | Sweetness |
| Cocoa powder | 1/2 teaspoon | Finishing touch |
| Vanilla extract | 1/4 teaspoon | Depth |
Step by Step Process
- Brew two shots of strong espresso using your preferred method.
- Warm mascarpone in small bowl until soft and spreadable.
- Mix mascarpone with sugar and vanilla until smooth.
- Heat milk to 150°F and froth until creamy.
- Pour espresso into your favorite mug.
- Add mascarpone mixture and stir gently.
- Top with frothed milk leaving space for cocoa.
- Dust with cocoa powder and serve immediately.
Nutrition Table
| Nutrient | Calories | Fat | Carbs | Protein | Sugar | Caffeine |
| Per Serving | 285 | 18g | 20g | 12g | 18g | 150mg |
Tiramisu Coffee Cake Recipe
Time and Serving
| Prep Time | Bake Time | Total Time | Servings |
| 20 minutes | 35 minutes | 55 minutes | 8 slices |
Essential Equipment
- 9-inch round cake pan
- Electric mixer
- Large mixing bowls
- Wire cooling rack
- Rubber spatula
Key Ingredients
| Ingredient | Amount | Purpose |
| All-purpose flour | 1.5 cups | Structure |
| Strong coffee | 1 cup cooled | Flavor base |
| Eggs | 3 large | Binding |
| Sugar | 3/4 cup | Sweetness |
| Butter | 1/2 cup melted | Moisture |
| Baking powder | 2 teaspoons | Rise |
| Mascarpone | 4 oz | Richness |
| Cocoa powder | 2 tablespoons | Topping |
Step by Step Process
- Preheat the oven to 350°F and grease the cake pan thoroughly.
- Mix dry ingredients in a large bowl – flour, baking powder, half the cocoa.
- Beat eggs with sugar until light and fluffy, about 3 minutes.
- Add melted butter and cooled coffee to the egg mixture.
- Fold wet ingredients into dry ingredients until just combined.
- Add chunks of mascarpone throughout the batter for pockets of creaminess.
- Pour into the prepared pan and smooth top gently.
- Bake for 35 minutes until a toothpick comes out with a few moist crumbs.
- Cool completely before dusting with remaining cocoa powder.
Nutrition Facts
| Nutrient | Calories | Fat | Carbs | Protein | Sugar | Caffeine |
| Per Slice | 320 | 15g | 42g | 8g | 28g | 45mg |
Tiramisu Coffee Creamer Recipe
Make your own creamer that brings authentic tiramisu taste to any cup of coffee you brew at home.
Key Ingredients
| Ingredient | Amount | Purpose |
| Heavy cream | 1 cup | Base richness |
| Whole milk | 1/2 cup | Smooth texture |
| Mascarpone | 3 tablespoons | Signature flavor |
| Powdered sugar | 1/4 cup | Sweetness |
| Vanilla extract | 1 teaspoon | Depth |
| Instant coffee | 1 tablespoon | Coffee punch |
Step by Step Process
- Soften mascarpone at room temperature for 30 minutes.
- Dissolve instant coffee in 2 tablespoons of warm water.
- Whisk mascarpone until smooth and creamy.
- Add powdered sugar and vanilla to mascarpone, mix well.
- Slowly pour in cream and milk while whisking continuously.
- Add coffee mixture and whisk until completely smooth.
- Strain through fine mesh to remove any lumps.
- Store in the refrigerator for up to one week, shake before using.
FAQs
Does tiramisu have coffee in it?
Yes, tiramisu has coffee in it. Coffee in tiramisu is a prominent addition to make it more delicious and desirable.
What is Tiramisu without coffee?
Tiramisu without coffee is a version of tiramisu where the ladyfingers are soaked in alternatives like milk or juice instead of coffee, keeping the dessert caffeine-free.
Is tiramisu coffee?
Tiramisu coffee is an extended flavor based on espresso. The most famous variant of tiramisu coffee is tiramisu latte.
How to make espresso coffee for tiramisu?
To make espresso coffee for tiramisu, pull 3-4 shots of strong espresso and let it cool at room temperature. Now you can add this to tiramisu along with other ingredients.
Tiramisu coffee drink recipe?
To make tiramisu coffee drink recipes, you need espresso 2 oz, milk 8 oz, vanilla extract ½ tbsp cocoa powder 1 tbsp. For mascarpone cream gather the following ingredients: heavy whipped cream 2 tbsp, mascarpone cheese 1 tbsp, and sugar powder 2 tbsp. Make a latte with espresso and frothed milk and top with mascarpone cream. Tiramisu coffee drink is ready to serve.
